Wine tasting, tours and venue hire located in Toodyay, in the Avon Valley.
Open- Friday, Saturday & Monday 10am - 5pm
Bookings for alternative days are available by appointment only.
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Coorinja table wines
Red - Shiraz, Grenache & Cabernet-Shiraz
White - Harper Brook & Alexandria
Coorinja dessert wines
Ports, Sherries, Muscat, Liqueur Muscat,
Ginger Wine & Marsala.
Coorinja Winery is a native name for the place of Seven Springs. Established in the late 1870's. The winery has operated continuously since establishment, making it one of the oldest wineries in the state. Coorinja Winery has been in the Wood family since 1919 soon to be the 100th year anniversary.
The cellar is built of brick & stone reaching as high as two stories and in some places three stories containing a large number of the original 470 and 770 gallon casks.
All the grapes are grown on scenic undulating slopes around the Toodyay property and are farmed with environmental conservation as one of our main values; working with mother nature not against her.
During the summer months when the grapes are sweet and ripe Michael and his son, along with a small group of locals hand pick the grapes. Once hand picked and put into wooden bins, in the cool of the following morning the grapes are crushed. Following this process the grapes are fermented then pressed using a wooden basket press, the same family tradition that has been used for over five generations. Wherever possible Coorinja Winery uses gravity to gently transfer wine.
The underground storey, known as the Darkroom is an area to barrel age the red wines at a constant cool temperature, one of the most important production processes for red wine. Ensuring the wine reaches our valued customers the wine is estate bottled by hand and sealed with a label of love.
"A fortified haven"
- Michael Zekulich, wine writer WA